In the past, the average rating norm for the Saturday 9:30 pm timeslot was about 17 points, but since its debut, Apprentice Chef's rating has been gradually increasing to its present 23 points. (tn: AC debuted at 20 points) Company is very satisfied, so has decided to add another episode to it. Of course, Steven is very happy. He says good ratings aside, he has benefited much from the show. Since hosting the program, he has received many cooking tips from numerous renowned chefs; his latent cooking talent is ascertained, making him more confident in his culinary skill. On Father's Day, he personally cooked a feast for his father and family to enjoy his cooking. His menu included eight dishes and a soup such as Golden Prawns, stewed ox tail, and of course, his beloved snow fungus and pig's tendons soup. After partaking his food, Father Ma and family all unanimously praised his cooking. Seeing the happiness on his father's face, Steven felt that the two days of preparation was totally worth it.
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